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vegan

Published
May 28, 2023

Vegan cooking classes on offer at MaineGeneral Medical Center

Cookbook author and cooking teacher Colin McCullough makes plant-based cooking easy, fast and tasty for beginners.
Published
May 14, 2023

Stores, cafes and home cooks are serving up vegan eggs, every style

Consumers seeking an alternative to chicken eggs – for price, health or lifestyle reasons – have a growing number of choices.
Published
April 30, 2023

Upscale dining in Portland offers plenty of choice for vegans

Celebrating? Going on a special date? Many new restaurants have embraced vegan dishes.
Published
April 16, 2023

Little Lad’s will pop into new markets with national expansion

The popular vegan popcorn company based in Maine is poised to open a larger production facility in Vermont.
Published
April 2, 2023

This herby sesame sauce is great on noodles or straight from the spoon

Blending spinach, cilantro and scallions with tahini or sesame paste produces a vibrant sauce that's great on noodles, chicken, fish, tofu or vegetables.

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Published
April 2, 2023

Vegan Kitchen: May vegan milk call itself so? The FDA is leaning toward yes

But some say suggested nutrient label comparisons between plant-based and dairy-based milks are unfair.
Published
March 5, 2023

Maine companies are whipping up more vegan products, from soap to pasta sauce

Baked goods, fresh spreads and frozen treats are among the other new, locally made, plant-based foodstuffs.
Published
February 19, 2023

A West African vermicelli and rice dish stirs up Rice-A-Roni memories

A recipe for vermicelli, rice and spinach from Marie Kacouchia's book 'Vegan Africa' came from her mother but is globally relatable.
Published
February 19, 2023

Locally sourced vegan meats are here

No need to rely on the national brands. Plenty of Maine businesses are crafting their own vegan bacon, fried chicken, pepperoni and more.
Published
February 5, 2023

Try a vegan charcuterie board for your Super Bowl party (and invite Tom Brady)

Follow our suggestions to get it just right.