wine
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PublishedAugust 28, 2020
Savage Oakes Vineyard in Union is for sale
Owners Elmer and Holly Savage say they've been considering the change for some time, but the pandemic sped up their schedule.
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PublishedApril 26, 2020
Boxed wine and vodka made from CO2
That's the the green future of booze.
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PublishedFebruary 23, 2020
What to do with leftover wine
A host of special gizmos can help preserve an unfinished bottle, but often the simplest approach is the best one.
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PublishedJanuary 8, 2020
Maine wine and food dealers worry new tariffs will upend business
Severe tariffs on wine, cheese, food and other products from Europe could devastate small businesses in Maine and across the U.S.
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PublishedDecember 8, 2019
Pioneering California winemaker gets his due from the Smithsonian
Warren Winiarski, founder of Stag's Leap Wine Cellars, is the first winemaker to receive a James Smithson Bicentennial Medal, which honors people for contributions to American art and culture.
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PublishedAugust 11, 2019
Musings from a wine guy (and his cohorts) in a beer town
‘When a guest asks about beer, is there a little part of you that is disappointed? Do you ever try to sway a customer to wine even when they ask for something else?’
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PublishedJune 19, 2019
Freeport wine bar Conundrum closes
The owner said a 'lack of employees' led to the decision.
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PublishedJune 2, 2019
Portland Wine Week returns in mid-June with tastings, dinners and seminars
This year, the emphasis will be on women in the wine industry, locally and farther afield.
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PublishedMay 23, 2019
When it comes to wine, this Freeport resident is now a master
Scott Tyree just became the 256th master sommelier in the world, and the first from Maine.
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PublishedMarch 6, 2019
The Wrap: Arrivals and departures of beloved eateries
Ten Ten Pié closes and Pizza Villa is ready to reopen.
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