vegetarian
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PublishedMarch 17, 2019
Vegan cakes have come into their own in Maine
What? No butter, no eggs, no milk, no buttermilk? No problem.
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PublishedMarch 17, 2019
‘Chocolate Every Day’ satisfies chocolate lovers and health food fans
The book contains 85 recipes that rely on antioxidant-packed raw cacao and unrefined sweeteners.
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PublishedMarch 3, 2019
Dine Out Maine: At Portland’s Simply Vegan by Silly’s, the sandwiches can be sloppy, but the menu has real gems
As for dessert, you won't notice – or care – that you're eating vegan.
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PublishedMarch 3, 2019
The vegan options for Maine Restaurant Week are sophisticated and considered
Chefs have gone way beyond mere piles of vegetables.
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PublishedFebruary 24, 2019
Vegetable curry a great choice for a vegetarian meal
It's hearty, too.
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PublishedFebruary 17, 2019
In Portland, the most important meal of the day offers plenty for vegans
Start the day right with vegan eggs and vegan bacon.
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PublishedFebruary 17, 2019
Converts to kale: Here’s a way to use the stems, too
To make the tough stems tender, you need just one easy technique.
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PublishedFebruary 10, 2019
Plant-based ‘meatballs’ satisfying and weeknight-friendly
Unlike other vegan meatballs, these don't fall apart.
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PublishedFebruary 5, 2019
The Wrap: There’s a slew of new places opening
Plus a new brew and the return of a favored event.
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PublishedFebruary 3, 2019
Celebrate the Vietnamese New Year right here in South Portland
The Buddhist feast is vegan.
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