Restaurants
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PublishedJuly 21, 2021
Businesses grapple with summer labor shortage
Finding seasonal help is a challenge most Lakes Region business owners are accustomed to, but the pandemic-fueled labor shortage has made this year tougher.
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PublishedJuly 21, 2021
The Wrap: Cocktails cruise into Casco Bay, and Japanese options to expand
More beer, sushi, ramen, local plates, and pancakes for Portland. (If only anyone could find any staff.)
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PublishedJuly 18, 2021
Dine Out Maine: The Best Policy
When the paper resumes publishing restaurant reviews, honest feedback – both positive and negative – is the way to go.
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PublishedJuly 11, 2021
Tastefully taking on tacos: Once hard to find in Maine, a Mexican staple suddenly stands tall
Restaurants are filling tortillas with local ingredients – haddock! lobster! beaver! – as well as experimenting with fusion offerings that span the globe.
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PublishedJuly 7, 2021
The Wrap: Grand Central Wine Bar closing, and could Gordon Ramsay be coming to Portland?
Bam Bam Bakery finds a home, Cafe Louis opens, and Mast Landing Brewing Co. chooses a chef.
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PublishedJuly 4, 2021
Dine Out Maine: Eat the Weekend
Whether you're a visitor or a local, this food-filled fantasy weekend in Greater Portland has plenty for you.
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PublishedJune 30, 2021
The Wrap: Crispy Gai and Strata open in larger spaces
Learn about Persian cuisine, toast a bartender.
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PublishedJune 23, 2021
The Wrap: Restaurants open – and reopen
Hot dog! That is some food delivery service.
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PublishedJune 21, 2021
Pigeons restaurant will close this weekend
The daytime-only restaurant will close less than two months after it opened.
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PublishedJune 20, 2021
South Portland knishery owner won’t want for staff, as long as he’s got his dad
Retired doctor Richard Miller finds a new career helping his son, Graeme, get his business off the ground.
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