maine restaurants
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PublishedAugust 4, 2020
Bruno’s Restaurant closes temporarily
The Portland restaurant will close for two weeks after an employee tested positive for COVID-19.
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PublishedAugust 2, 2020
New food truck app steers consumers to meals and snacks
A Portland businessman has launched a nationwide app to help customers track down their favorite food trucks.
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PublishedAugust 2, 2020
Dine in Maine: Food industry embraces an essential ingredient: Technology
Perhaps unsurprisingly, the business-model changes necessitated by the pandemic result in an even better connection to consumers.
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PublishedAugust 2, 2020
Food trucks steer their way through the pandemic
Most food trucks have seen a downturn in business, but others have been able to comfortably navigate the coronavirus crisis
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PublishedAugust 1, 2020
Commentary: We need to keep Maine’s fishermen, restaurants afloat during this crisis
By providing relief to independent restaurants and more aid to commercial fishermen, Congress would also ensure consumer access to a sustainable form of protein.
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PublishedJuly 31, 2020
Bill would let Maine restaurants sell alcohol to go until 2022
The bill's sponsor, Sen. Louie Luchini, said an emergency order by Gov. Janet Mills that allows restaurants to sell booze to go has been key to their survival during the COVID-19 pandemic.
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PublishedJuly 31, 2020
Sande’s Picks: Creative local business support
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PublishedJuly 29, 2020
The Wrap: Sebago reopening, and a tote from a grieving daughter
Sebago Brewing Co. will reopen all of its brewpubs Thursday afternoon.
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PublishedJuly 22, 2020
Sande’s Picks: Outdoor dining is a special experience
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PublishedJuly 22, 2020
The Wrap: Cookies, cheese and virtual cows
A local baker gets her mojo back, the food insecure get cheese, and Maine Farm Days comes to a computer near you.
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