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maine food

Published
September 7, 2021

Maine’s restaurant labor shortage intensifies as student employees return to school

Some businesses are cutting back operating hours to deal with the sudden loss of workers.
Published
August 13, 2021

Pearl Kennebunk closes amid pandemic’s ‘ripple effects’

The restaurant, owned by the same chef who introduced New Yorkers to lobster rolls, is another victim of the pandemic.
Published
August 11, 2021

The Wrap: Pasta pause, downtown doughnuts and a Greek revival

Grab Italian cookies this weekend and buy tickets for an old-fashioned southern BBQ and fish fry.
Published
July 31, 2021

Making whoopie pies is a growing business in South Portland

Cape Whoopies are now on shelves in Wegmans Food Markets in Massachusetts, and soon could be in all 106 of the high-end supermarkets across the Northeast and mid-Atlantic states.
Published
July 26, 2021

Eat & Run: Hank’s lunch spot in Scarborough makes ‘simple’ something special

'Just a sandwich?' Not at the former home of Uncle Don's Spurwink Country Kitchen.

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Published
June 28, 2021

Dumpling machine gets wrapped up in confusion over the two Portlands

Little Brother Chinese Food's custom order from China was delayed by the common, and costly, Maine-Oregon mixup.
Published
June 16, 2021

Cousins Maine Lobster owner lands another Food Network show

Sabin Lomac is the host and a judge on 'Grill of Victory,' a barbecue competition premiering Monday.
Published
June 14, 2021

Eat & Run: Soul Food Paradise fills a niche, and your belly

The new takeout restaurant at Fork Food Lab in Portland serves up the classics, quickly.
Published
May 30, 2021

New Cape Elizabeth nonprofit feeds the hungry while helping farmers

Farms for Food Equity buys surplus produce from Maine farms and distributes it to local food banks.
Published
May 12, 2021

Gordon Ramsay’s tour of the midcoast to air in June

An episode of his National Geographic show, 'Uncharted,' will feature Ramsay foraging for and cooking with Maine ingredients.