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Eat and Run

Published
April 27, 2020

Run & Eat: Takeout from El Rayo hits the spot, twice

The Scarborough taqueria offers its full menu through curbside pickup.
Published
April 20, 2020

Run & Eat: How about a (sanitized) hand for Elsmere BBQ and Wood Grill?

Takeout orders at this South Portland eatery are left on a table outside, minimizing contact.
Published
April 13, 2020

Run & Eat: Do I dare to eat a panini? Yes, if it’s from The Local Press

The sandwich shop on Woodford Street in Portland has its curbside service down pat.
Published
March 23, 2020

Get the day off to a good start at 1690 House Bakeshop and Cafe

The bakery in Wells is still offering its hearty biscuit sandwiches to go. And be sure to grab a cinnamon roll for later.
Published
March 16, 2020

Eat & Run: Azul Tequila settles into a busy Gorham spot

The Mexican restaurant is open seven days a week.

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Published
February 17, 2020

In a sea of ever-changing eateries, you can rely on Ruby’s

The sports bar on Route 1 in York made for a perfect, spontaneous lunch stop.
Published
February 10, 2020

Eat and Run: Copper Branch makes plant-based bowls even a carnivore could love

The vegan chain opened its first Maine location in downtown Portland in December.
Published
January 27, 2020

Eat and Run: It’s OK to be picky with Noodle Love’s make-your-own bowls

The new noodle shop on Congress Street offers a simple menu of warm and satisfying noodle bowls.
Published
January 20, 2020

Eat & Run: Two pizza fans have different takes on Two Brothers

The crust was thin and crunchy, but toppings were sparse at the Saco pizza joint.
Published
January 13, 2020

Eat & Run: The Cheese Shop of Portland offers a small menu of perfectly executed sandwiches

Less really is more in this lovingly curated food and wine store on Washington Street.