Restaurant reviews
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PublishedOctober 16, 2016
Dine Out Maine: At Saltwater Grille in South Portland, you’ll find stunning views and flashes of potential
The restaurant's menu could use an update, however.
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PublishedOctober 9, 2016
Dine Out Maine: Carriage House in East Boothbay makes comforting dishes with a twist
Chef Kelly Farrin is a local boy trying to appeal to the community, and maybe expand a few palates, too.
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PublishedOctober 2, 2016
Dine Out Maine: Expansive menu at Yosaku may be too large
But do order seafood, which is the Portland restaurant's strong suit.
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PublishedSeptember 25, 2016
Dine Out Maine: Corner Room can delight, but choose your night and meal carefully
It helps to avoid busy Saturdays.
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PublishedSeptember 18, 2016
Dine Out Maine: At Solo Italiano, there is magic in simplicity
The pesto is a must-try at the new restaurant by Angelo Ciocca and chef Paolo Laboa on Commercial Street.
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PublishedSeptember 11, 2016
Dine Out: At Salt in Vinalhaven, chef offers contemporary dishes, riffs on French bistro classics
The local seafood is as fresh as it gets and the beets come from a neighbor's garden.
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PublishedSeptember 4, 2016
Dine Out Maine: Is Five Fifty-Five having a temporary lapse or a bigger problem?
The service and food range from excellent to inconsistent.
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PublishedAugust 21, 2016
Dine Out Maine: Somerset Tap House serves perfectly average fare
It's kitchen-by-committee inside Portland's Whole Foods.
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PublishedAugust 7, 2016
Dine Out Maine: Even at 17 years old, reliable Local 188 maintains its creative spark
The secret to the Congress Street restaurant's longevity? Start with the management.
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PublishedJuly 31, 2016
Dine Out Maine: At Nosh Kitchen Bar in Portland, size matters
The burgers are huge, caloric and extreme. Extreme describes the volume, too.
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