Mary Pols writes primarily about sustainability for Source. She came to the Press Herald in late 2013 to work on Source after a long career writing about movies. She has almost, but not quite, broken the habit of waking pre-dawn on Oscar nomination day. Mary was born in Portland and raised in Brunswick, but was away for 25 years so it’s been a thrill for her to learn about her state in the 21st century. She studied art history at Duke and her masters in journalism is from UC Berkeley. She’s happiest reporting a story in Maine’s great outdoors, whether she’s watching seaweed farmers plant a crop or eating fresh caught perch with an ice fisherman while a hungry eagle hovers nearby. History really floats her boat as well (once she wrote an entire story about the life of a very old and rare apple tree in Freeport). She lives in Brunswick with her hockey-obsessed son and their dog, a foster-fail kitten and an elderly Maine Coon.
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PublishedJuly 6, 2014
Meet: Craig Hickman, farmer and legislator
The busy lawmaker from Winthrop believes small farms are ‘the solution to some very big problems.’
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PublishedJuly 6, 2014
Maine hotels find what’s good for Earth is good for business
Guests enjoy locally made pillows from recycled sails – but no irons in the room.
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PublishedJune 29, 2014
Business is blooming on farms across Maine
The number of farmers giving flowers a go in Maine has doubled since 2007, and sales are up 50 percent.
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PublishedJune 22, 2014
Meet: Green building expert Jason Peacock
On toxic homes, dating and feeling young.
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PublishedJune 22, 2014
What’s for dinner at Vinland, Maine’s most radical restaurant?
After a cold, fruitless spring, the restaurant struggles to put food on the plate.
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PublishedJune 18, 2014
After coffee boom, tea takes its place on the table
Tea shops opening around Maine focus on good sourcing, fine blends and the perfectly steeped cup.
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PublishedJune 15, 2014
Meet Jim Dill, Maine’s tick expert
The pest management specialist based in Orono has an ominously busy spring identifying ticks.
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PublishedJune 8, 2014
Healthier school lunches have come too far to turn back now
School nutrition politics fuel indignation.
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PublishedJune 8, 2014
Kelsey Herrington, co-owner of Two Farmers
Young couple grows in Scarborough.
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PublishedJune 8, 2014
Two Maine farmers try a new crop: rice
For now, their paddy is small but their dreams are big.
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