Leslie Bridgers is the features editor for the Portland Press Herald, overseeing coverage of arts, entertainment and culture. She spent 10 years as a reporter, half of that time for the Portland Press Herald, covering the western suburbs of Portland, writing feature stories and working on special projects. Originally from Connecticut, Leslie came to Maine by way of Bowdoin College and never left.
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PublishedNovember 9, 2020
Indie Film: ‘City Hall’ shows humanity through the lens of local government
Frederick Wiseman documents the inner workings of Boston City Hall in his latest film.
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PublishedNovember 9, 2020
Bar Guide: Here’s a little help choosing wine for your Thanksgiving feast
Maine wine shop owners recommend wines with low alcohol, high acidity or nutty notes to complement different courses.
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PublishedNovember 8, 2020
Theater review: ‘Talley’s Folly’ overcomes limitations of live performance
The only thing lacking from the Portland Stage production was more applause.
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PublishedNovember 8, 2020
Art review: Women are the artists and subjects in ‘You Look Like a World’
Able Baker Contemporary is also showing drawings by An Hoang.
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PublishedNovember 8, 2020
Deep Water: ‘Sonar,’ by Jane Spencer
Maine poems edited and introduced by Megan Grumbling.
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PublishedNovember 8, 2020
Society Notebook: Costumed kids frolic at Gilsland Farm
Birth Roots, the Children’s Museum and Maine Aubudon make sure toddlers get to have their Halloween fun.
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PublishedNovember 8, 2020
Frederick Wiseman, the dean of documentary filmmaking, turns his attention to local government
Wiseman’s latest film examines the inner workings of local government in Boston.
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PublishedNovember 8, 2020
As the novelty of Zoom wears off, classical music reluctantly embraces its new virtual reality
In the absence of live concerts, orchestras are turning to YouTube to make their music available to patrons.
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PublishedNovember 8, 2020
‘The Queen’s Gambit’ is mesmerizing, but there’s one glaring problem
The movie about a female chess player needed more focus on her relationship with a childhood friend.
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PublishedNovember 8, 2020
Vegan Kitchen: Americans have been enjoying nut milk and nut butter for at least 4 centuries
We (erroneously) may think of them as new, but the Wabanaki and other Native Americans regularly made and ate these products.
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