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PublishedMarch 1, 2012
Laughing shtick
Daniel Parent has fashioned a career for himself writing and illustrating ‘Archie’ comic books for a more modern, diverse audience.
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PublishedFebruary 29, 2012
Natural Foodie: Homemade baby food offers nutrition, safety, savings
Fourteen-month-old Joseph Sullivan reaches into a glass bowl with a wooden spoon, scoops up a dripping heap of berry applesauce and mashes it into his mouth. Then he goes back for more. His mom, Christine Wirth, made the applesauce by boiling peeled apples with frozen strawberries and raspberries. With Joseph’s help, she ground the mixture […]
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PublishedFebruary 29, 2012
Organic farmers lament dismissal of Monsanto lawsuit
The group, led by a Maine farmer, had challenged Monsanto’s patents on genetically modified seeds.
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PublishedFebruary 26, 2012
Designers weigh in on couture for Close
We asked local fashion mavens their ideas on what would suit the Oscar nominee on the red carpet.
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PublishedFebruary 26, 2012
Scene & Heard: Gaga over Degas
Portland Museum of Art members mingle with artists and collectors at the opening reception for the museum’s Degas exhibit.
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PublishedFebruary 23, 2012
Desire to make films leads to fun ‘TV Show’
Get ready for vampire bats, a cookie-baking Santa and a high-speed police chase to descend upon Portland when “TV Show Episode 4” screens at Space Gallery on Tuesday night. The latest installment in an ongoing collaboration between Creative Trails’ Shoot Media Project and Bomb Diggity Arts, the show gives developmentally disabled adults the opportunity to […]
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PublishedFebruary 22, 2012
Natural Foodie: Insurance scare plants the seed of a whole-life change
All Jake Castonia wanted to do was buy a life insurance policy, but he ended up changing his life instead. As a husband and father of three, Castonia knew he needed to protect his family’s future should something happen to him. But when the quote came back from the life insurance company, he learned that […]
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PublishedFebruary 19, 2012
SCENE & HEARD: Hello, goodbye
The Mitchell Institute bids farewell to former executive director Colleen Quint and welcomes a new leader in Meg Baxter.
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PublishedFebruary 16, 2012
Party mardi
Have a ball planning your own Fat Tuesday bash.
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PublishedFebruary 15, 2012
Natural Foodie: Recipes so good they had to be published again
‘The New Maine Cooking’ by Jean Ann Pollard, originally published in 1987, has been re-released.
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