A mainstay in Brunswick for the past few years, the Lola’s Taqueria food truck has moved to Portland to sell a simplified menu three days a week. Owner Jonathan Holmes, 35, has a commercial kitchen in Westbrook where he produces wholesale salsa for local stores, and he is looking to expand that business.
WHAT HE SELLS: Three kinds of burritos and plates: an avocado vegetarian option, a grilled chicken option, and pork. (No tacos or quesadillas at this location.)
HOW MUCH: $7-8
CUSTOMER FAVORITE: The ABC burrito – avocado, beans and cheese.
HOW TO FIND HIM: The truck is at Maine Craft Distilling, 101 Fox St., every Wednesday, Thursday and Friday from 12 to 3 p.m. and 4 to 6 p.m. For updates, visit their Facebook page.
Send questions/comments to the editors.
