Community meal – Thursday, April 12, noon, Westbrook-Warren Congregational Church, 810 Main St., Westbrook. $4.
Haddock dinner – Friday, April 13, 5-6:30 p.m., St. Anne’s Church, 299 Main St., Gorham. Sponsored by St. Anne’s Council of the Knights of Columbus. Baked haddock, mashed potatoes, peas, cole slaw, dinner roll, beverage and dessert. Adults $8; children, $4. Cheese pizza may be substituted for the haddock.
Bean supper –Saturday, April 14, 4:30-6 p.m., Buxton Center Baptist Church, Route 22, Buxton. Two kinds of beans, red hot dogs, chop suey, cole slaw, homemade biscuits, dessert and beverage. $7, $3.
Chowder meal – Saturday, April 14, 4:30-6 p.m., First United Methodist Church, 179 Ridgeland Ave., South Portland. Fish, corn or clam chowder, roll, pickles, brownie and beverages. Eat in or take out. $8. Handicap accessible.
Bean dinner – Saturday, April 14, 4:30-6:30 p.m., Massabesic Lions Club, Massabesic Medical Center, Route 202, Waterboro. All-you-can-eat beans, chop suey, ham, hot dogs, biscuits, cole slaw, and homemade desserts. $7, $4.
Senior meal – Wednesday, April 18, St. Anne’s Church, 299 Main St., Gorham. Home-cooked meal. Donation, $3.50.
Free meal – Wednesday, April 18, 5-6 p.m., Mission Possible Teen Center, 755 Main St., Westbrook. Sponsored in collaboration with Wayside Food Program and hosted by Trinity Lutheran Church and the teen center. Use Foster Street entrance; handicapped accessible.
Community meal – Thursday, April 19, noon, Westbrook-Warren Congregational Church, 810 Main St., Westbrook. $4.
Free meal – Saturday, April 21, 4:30-6 p.m., First Baptist Church, 733 Main St., Westbrook. Ham, potatoes, green beans, and dessert. Optional – grilled cheese sandwich or peanut butter and jelly sandwich.
Bean supper – Saturday, April 21, 4:30-6 p.m., West Scarborough United Methodist Church, Route 1, Scarborough. Baked pea, kidney and vegetarian beans, red and brown hot dogs, American chop suey, cole slaw, gelatin salads, rolls, brown bread and pies. $8, $3.
To be included in this listing, nonprofit organizations planning public meals should email information at least 10 days in advance to Robert Lowell at ajbob@maine.rr.com.
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