Baked haddock supper – Friday, April 3, 4-7 p.m., St. Andre Church Hall, Biddeford. Haddock, mashed potatoes, rice pilaf, cole slaw, green beans, rolls, beverage and dessert. $10, $4.
Friday fish fry – Friday, April 3, 5:30-7 p.m., American Legion Post #155, 26 Casco Road (Route 11), Bridgton. Fresh haddock. $8.
Bean supper – Saturday, April 4, 4:30-6 p.m., Hollis Lions Club, Palmer Hall, intersection of route 202 and 35, Hollis. Two kinds of beans, red hot dogs, chop suey, cole slaw and desserts. $7.
Beans and ham supper – Saturday, April 4, 5 and 6 p.m., Prides Corner Congregational Church, 235 Pride St., Westbrook. Beans, ham, macaroni and cheese, cole slaw, Italian bread, homemade pies and beverages. $7, $4.
Public supper – Saturday, April 4, 5-6 p.m., American Legion, 15 Lewiston Road, Gray. To benefit Cub Scout Troop 86. Beans, chop suey, hot dogs, breads and desserts. $7, $2.50.
Bean supper – Saturday, April 4, 4:30-6 p.m., Waterboro Fire Department, Central Station, Sokokis Road, Waterboro. Beans, ham, hot dogs, dinner rolls, chop suey, cole slaw, beverages and dessert. $6; seniors and children, $5.
Church supper – Saturday, April 4, 5-6:30 p.m., First Parish Congregational Church, 12 Beach St., Saco. Two kinds of beans, grilled hot dogs, homemade macaroni and cheese, cole slaw, dinner rolls, brown bread, apple crisp and beverages. $7, $4 children 6 to 12 and seniors; free for children under 6.
Turkey supper – Saturday, April 4, 4:30-6:30 p.m., Stewart P. Morrill Post 35, American Legion, 413 Broadway, South Portland. Turkey, mashed potatoes, vegetables, bread, dessert, coffee, tea or punch. $7, $3.
Roast beef supper – Saturday, April 4, seatings at 5, 6 and 7 p.m., St. Peter’s Episcopal Church, 678 Washington Ave., Portland. Roast beef, mashed potatoes, vegetables, homemade cole slaw and delicious pies. $8, $4. Reservations needed for four or more at 775-1179. Takeouts available at 5:15, 6:15 and 7 p.m.
Public supper – Saturday, April 4, 5-6 p.m., West Gorham Union Church, Route 25 (three miles west of Gorham Village), Gorham. Three kinds of beans, hot dogs, chicken pie, American chop suey, casseroles, salads, delicious homemade pies, coffee and punch. Tickets go on sale at 4 p.m. $7, $3.
Fish chowder and chili – Saturday, April 4, 5-7 p.m., Masonic Hall, Route 117, Bridgton. Fish chowder and chili with home made deserts. $7, $3. Macaroni and cheese and hot dogs for kids only. To Benefit Lakes Region Project Graduation and sponsored by Oriental Lodge # 13.
Pancake breakfast – Sunday, April 5, 7:30-11 a.m., Cape Elizabeth Lions Club, Bowery Beach Schoolhouse, Two Lights Road, Cape Elizabeth. Pancakes, French toast, eggs, sausage, coffee, tea and juice. $5, $4.
Senior meal – Wednesday, April 8, noon, St. Anne’s Catholic Church, 299 Main St., Gorham. Suggested donation, $3.50.
Bean dinner – Saturday, April 11, 4:30-6:30 p.m., Massabesic Lions Club, Massabesic Medical Center, Route 202 ( across from Waterways Coffee), Waterboro. Beans, chop suey, ham, hot dogs, biscuits, cole slaw, homemade desserts. $6, $4.
To be included in this listing, nonprofit organizations planning public meals should e-mail information at least 10 days in advance to Robert Lowell at ajbob@maine.rr.com.
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