Harvest supper – Friday, Oct. 19, 4:30-6:30 p.m., American Legion Post 197, Conant Street, Westbrook. Ham, potatoes, peas, onions, turnips, cabbage, carrots and homemade pies. $7, $4.
Roast beef supper – Saturday, Oct. 20, 5 and 6 p.m., Sebago Lake Congregational Church, Route 35, Sebago Lake Village. Roast beef, gravy, mashed potatoes, green beans, cole slaw, Italian bread and assorted desserts. All you can eat. $7.50, $4.50.
Bean supper – Saturday, Oct. 20, 5-6 p.m., Amvets Post 6, Route 100, New Gloucester. Two kinds of beans, homemade biscuits, cole slaw, American chop suey and two tables of desserts. $5.50, $2.
Bean-hole-bean supper – Saturday, Oct. 20, 4:30-6 p.m., United Church of Christ at North Gorham, 4 Standish Neck Road, Gorham. Three kinds of beans, hot dogs, rolls, homemade brown bread, salads, pies and beverages. $7, $3.
Bean supper – Saturday, Oct. 20, 4-6 p.m., Saco Grange No. 53, 168 North St. (Route 112), Saco. Two kinds of beans, brown bread, franks, American chop suey, cole slaw, hot biscuits, pie (sugar free available), cake, hot and cold beverages. All you can eat. $6, $2.50.
Bean supper – Saturday, Oct. 20, 4:30-6 p.m., West Scarborough United Methodist Church, Route 1, Scarborough. Two kinds of beans, red and brown hot dogs, American chop suey, cole slaw, molded salads, rolls, brown bread and homemade pies. $7, $3.
Bean supper – Saturday, Oct. 20, 5-6:30 p.m., East Baldwin Church, Church Street, East Baldwin. $6, $3.
Annual turkey supper – Saturday, Oct. 20, 5:30-6:30 p.m., Sabbathday Lake Grange, Sabbathday Road (just off Route 26), across from the lake, New Gloucester. Turkey and all the fixings including dessert. Served family style. $7.50
Bean supper – Saturday, Oct. 20, 4:30-6 p.m., North Scarborough Grange, Route 22, Scarborough. Two kinds of beans, hot dogs, American chop suey, cole slaw, brown bread, rolls, pies and beverage. $7, $4. Benefit for the Scarborough Historical Society.
Casserole supper – Saturday, Oct. 20, 5-6 p.m., Bar Mills Community Church, 13 Hermit Thrush Drive (corner of Portland Road and Hermit Thrush Drive), Buxton. $7, $3.
Seniors meal – Wednesday, Oct. 24, noon, St. Anne’s Catholic Church, 299 Main St., Gorham. Home cooked meal. Donation, $3.50.
Chicken pie supper – Friday, Oct. 26, 4:30-7 p.m., North Yarmouth Congregational Church, 3 Gray Road, North Yarmouth, Authentic chicken pie made from scratch with all the fixings – fresh squash, mashed potatoes, gravy, cole slaw and homemade dessert. $10, $5.
Barbecue chicken supper – Saturday, Oct. 27, 5-6 p.m., St. Pius X Parish, 492 Ocean Ave., Portland. Barbecue chicken, fresh salad, vegetable, beverages and homemade rolls and pies. $7, $3.
Harvest supper – Saturday, Oct. 27, 5 p.m., First Parish Congregational Church, Church Street, Gorham. Betty LaBrecque’s famous chicken pie, vegetables, rolls, pie and coffee. $7, $5
Bean supper – Saturday, Oct. 27, 4:30-6 p.m., Elm Street Methodist Church, 168 Elm St., South Portland. Beans, casseroles, chop suey, cole slaw, hot dogs, pies and beverages. $7, $2.50.
Chicken pie supper – Saturday, Nov. 10, 5 and 6:30 p.m., Prides Corner Congregational Church, 35 Pride St., Westbrook. Tickets need to purchased in advance; Friday, Oct. 26, 5-8 p.m.; Thursdays, Nov. 1 and Nov. 8, 9-11 a.m.; or by calling Lynnell at 854-2041.
E-mail notices of public meals 10 days in advance to Robert Lowell, ajbob@maine.rr.com.
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