Bean supper – Saturday, Sept. 29, 4:30-6 p.m., Blue Point Congregational Church, 236 Pine Point Road, Scarborough. Two kinds of traditionally baked, bean-hole beans, hot dogs,
macaroni and cheese, cole slaw, biscuits and homemade pies.
$6, $3. Benefit for the church’s continuing outreach.
Seniors meal – Wednesday, Oct. 3, noon, St. Anne’s Catholic Church, 299 Main St., Gorham. Home cooked meal. Donation, $3.50.
Public harvest supper – Thursday, Oct. 4, 5:30-7 p.m., Westbrook Eagles, 89 Saco St., Westbrook. Ham, cabbage, potatoes, squash, turnip, onions, beets, rolls and dessert. $5, $2.50.
Bean supper – Saturday, Oct. 6, 4:30-6 p.m., Hollis Lions Club, Palmer Hall, intersection of routes 202 and 35, Hollis. Two kinds of beans, red hot dogs, chop suey, cole slaw and desserts. $6.
Bean supper – Saturday, Oct. 13, 5-6 p.m., Westbrook-Warren Congregational Church, 810 Main St., Westbrook. Two kinds of beans, hot dogs, cole slaw, American chop suey, Italian bread, pickles, relish, homemade pies and beverages. $7, $2.
Spaghetti supper – Saturday, Oct. 13, 5-7 p.m., Gray Fire-Rescue Department, Gray Public Safety Building, 125 Shaker Road, Gray. Tickets available at dispatch. Donation, $6, $4; family, $20. Proceeds benefit training and equipment for the Fire-Rescue Department.
E-mail notices of public meals 10 days in advance to Robert Lowell, ajbob@maine.rr.com.
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